- Crab Spring Rolls w. lettuce wrap and tamarind dipping sauce $8
- Crispy Duck Breast w. scallions and plum sauce in buns $7
- Ginger Shrimp and Chicken "Ravioli" in curry aioli $6
- Sweet Basil Rice Rolls w. shrimp, julienne garden greens and vermicelli noodles $7
- Rice-battered Fried Calamari w. cilantro, tomato and jalapeno salsa $7
- Grilled Bamboo Skewered Chicken Satay w. kaffir lime and sesame marinade $6
- Steamed Mussels w. curry, coconut milk and garlic $8
- Marinated Short Ribs w. soy syrup and chopped peanuts $9
- Roasted Quail w. papaya salad $8
- Crystal Shrimp Dumplings served w. a soy sesame vinaigrette $7
- Crispy Shrimp Stuffed w. asparagus, shitake mushrooms w. a pimento plum sauce $8
- Honey Glazed Pork w. Asian pear $10
- Pan Seared Soy Dijon Seafood Pancake 10
- Grilled Marinated Spare Ribs w. tamarind-hosin sauce $8
- Steamed Asian Juicy Pork Dumplings $7
- Flash Fried Oysters w. mint dipping sauce $10
- Chicken Coconut Soup w. shitake mushrooms $5
- Seafood Bisque w. Thai basil and tamarind $6
- Spicy Tofu Soup w. enoki, shitake, and oyster mushrooms $6
- Baby Organic Mixed Green Salad w. Ginger soy vinaigrette $6
- Beef Tenderloin w. romaine lettuce chili peppers, red onion and mint $8
- Minced Chicken w. ginger and scallions tossed w. hot peppers, peanuts in a kaffir lime dressing $7
- Grilled Octopus Salad w. charred tomato and red onions $8
- Crispy Honey Glazed Prawns w. mixed tropical fruits $10
- Tilapia Filets w. fresh green beans in a spicy tamarind sauce $12
- Pan Seared Salmon w. choo chee curry and asparagus $12
- Seared Sole Filets Stuffed w. prosciutto, asparagus, & champagne vinaigrette $14
- Poached Chilean Sea Bass w. Asian vegetables in a kaffir lime soy sauce $15
- Chicken w. roasted cashew nuts served in a fresh pineapple $10
- Roasted Duck Breast w. Japanese eggplant, soy syrup and Thai basil puree $11
- Char-broiled Herb Crusted Rack of Lamb w. Thai basil aioli $14
- Beef Tenderlion w. leeks in five spices jus $10
- Soft Shell Crabs w. couscous and summer vegetable sauté $15
- Crispy coconut Prawns w. curry sauce and angel hair pasta $13
- Jumbo Prawns w. long beans, diced fresh tomatoes $13
- Sea Scallop in rice batter w. broccoli $12
- Spicy Basil Leaves w. chicken, beef, or pork $10
- Mango Chicken w. julienne bell peppers in a sweet and spicy tangy sauce $10
- Thai Bouillabaisse w. sea scallops, prawns, mussels, calamari vegetables in a saffron cream sauce $16
- Seared Herb Crusted Porkloin Chop w. spicy tamarind sauce $11
- Select from our signature Massaman or Panang Curry w.
Chicken or beef or pork $10
Jumbo shrimp $12 - Wok Fried Tofu and Vegetables in a Thai chili sauce $10
- Pad Thai Noodles w. shrimp topped w. crushed peanuts and bean sprouts $10
- Sautéed Broad Rice Noodles w. minced chicken, basil, hot chili $9
- Bangkok Style Curry Chicken Friend Rice w. shrimp, chicken, and beef $10
- Pineapple Fried Rice w. shrimp $11



